Family-Friendly Easter Brunch, Egg Hunt and Hayride to the Farm

Come spend Easter day with your family at Twin Rocks Estate Winery.
Enjoy Easter brunch, an Easter egg hunt, and hayride with animal feeding for the kids!

Itinerary:
10am – 2pm Brunch Seatings Available SOLD OUT
12pm Easter Egg Hunt
10am – 2pm Animal Feeding on the Farm
*Hayrides to and from the on-property farm will be offered until 2:30pm

Menu Served Buffet Style :
Warm Muffins with Sweet Whipped Butter (Vegetarian)
Asparagus Soup with Fennel Pollen Crème Fraiche (Vegetarian & Gluten Free)
Golden Beet & Frisée Salad with Goat Cheese and Citrus Vinaigrette (Vegetarian & Gluten Free)
Eggs Benedict, with Tarragon Hollandaise and Fra’ Mani Country Ham on an English Muffin
Brioche French Toast with Vermont Maple Syrup and Sweet Whipped Butter (Vegetarian)
Fried Chicken and Waffles with Vermont Maple Syrup
Scrambled Eggs with Cheddar Cheese (Gluten Free)
Scrambled Eggs (Gluten Free)
Pork Sausage
Crispy Applewood Smoked Bacon (Gluten Free)
Country Potatoes with Grilled Onions and Bell Peppers (Vegetarian & Gluten Free)
Seasonal Mixed Fruit Salad (Vegan & Gluten Free)
Non-Alcoholic Beverages Including Coffee, Tea and Soda.

Blood Orange Mimosas, Peach Bellinis, wines, beer and other drinks will be available for purchase.

Kindly be sure to book your reservation to include all guests you’d like to sit with (including children, babies, family and friends) as we may not be able to combine reservations.

We look forward to seeing you for this annual family-favorite event!

Reminder : Wine Club Members receive 20% off tickets! Be sure to sign-in with your Wine Club email address for your discount.

Note: We do not have highchairs or booster seats onsite. Kindly plan accordingly.